Available all year
- Seasoned Suffolk pheasant and Blythburgh free range pork
- Handmade rough puff pastry glazed with free range egg
- Available in packs of 4
- Arrives chilled ready to cook or alternatively to store in your freezer & cook from frozen
Truly Traceable of Halesworth have mixed tasty Suffolk pheasant and free range pork with a light seasoning of spices and fresh herbs to create these superb sausage rolls. Bake them from frozen until the buttery rough puff pastry is golden for a delicious lunch, snack or party piece.
Winner of a Great Taste Award 2017.
Refer to Product Ingredients
Cook from frozen for 35-45 minutes at 210°C/fan 200°C./Gas Mark 7 or from fresh at 200C/190C for 30 mins until golden brown then enjoy hot or cold.









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