Available all year
- Seasoned wild venison and Blythburgh free range pork
- Handmade rough puff pastry glazed with free range egg
- Available in packs of 4
- Arrives chilled ready to cook or alternatively to store in your freezer & cook from frozen
Stock up your freezer with these handmade sausage rolls from Truly Traceable, made with wild venison and free-range pork from Suffolk wrapped in buttery pastry. Then enjoy their irresistible freshly baked taste whenever you feel the need for first-class comfort food!
Winner of a Great Taste Award 2017.
Refer to Product Ingredients
Cook from frozen for 35-45 minutes at 210°C/fan 200°C./Gas Mark 7 or from fresh at 200C/190C for 30 mins until golden brown then enjoy hot or cold.
Delicious with a fruity chutney!





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