Available all year
- 90.6% venison
- Gluten free with no artificial additives
- Pack of 6 (400g)
- Dispatched chilled
Only the finest ingredients are usedto fill the natural skin casings of our premium sausages. Created to our own home made recipe, our venison sausages do not contain any pork fat or breadcrumbs which gives them a denser, meatier texture
Our sausages are made from prime venison mince with a small amount of gluten free rusk added as part of the seasoning mix. (refer to the FAQs for full list). Â
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With little natural fat in the sausage, pan fry or oven bake until cooked through. Grilling is not recommended.






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