Venison Shank

Available all year

• Lean, gamey equivalent of lamb shank
• Best cooked slowly to fall off the bone
• Minimum 400g
• One per pack and per (hungry) person
• Dispatched chilled

Cut from the hind leg of fallow venison and individually packed, our wild fallow shanks are the perfect cuts for slow cooking and offer a meaty dish that will be full of that distinctive rich gamey flavour.

Just like lamb shanks these are good cooked slowly but being leaner than lamb are a healthier choice.

Buy our Recipe Box: Braised Venison shank if you don’t want to worry about getting the other ingredients for the meal. Alternatively use any ingredients you have spare in the larder but use our recipe instructions and video anyway!